Steps to Prepare Perfect Gâteau roulé choco-praliné

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Speedy Gâteau roulé choco-praliné. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gâteau roulé choco-praliné, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau roulé choco-praliné delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Gâteau roulé choco-praliné using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Gâteau roulé choco-praliné:

1. 4 œufs
2. 50 g farine
3. 50 g Maïzena
4. 100 g sucre
5. 1/2 càc de levure chimique
6. 1 càc d'arome vanille
7. 2 cuillères à soupe pralin en grain
8. de la pâte à tartiner choco-praliné

Instructions to make to make Gâteau roulé choco-praliné

1. 1.Dans un saladier fouetter l'œuf avec le sucre ainsi que l'arome vanille pendant 10 minutes (l'aide d'un batteur électrique ou d'un robot vous sera très utile) 2.Vous allez voir que votre préparation aura triplé de volume. 3.Ajouter en 3 fois la farine mélangée à la levure chimique ainsi que le pralin; vous aider d'une spatule ou d'un fouet mais mélanger très rapidement.
2. 4.Verser la pâte sur une plaque recouverte de papier cuisson, étaler uniformément et enfourner pendant 10 minutes à 180°C dans un four préalablement chauffé. 5.Pendant ce temps préparer un torchon bien humide que vous allez étaler bien à plat. 6.Dès la fin de la cuisson de votre biscuit roulé le déposer avec sa feuille de cuisson immédiatement sur le torchon humide et laisser refroidir.
3. 7.Décoller les bords du biscuit. 8.Vous pouvez le garnir, le rouler tout en le serrant bien et retirer progressivement le papier cuisson. 9.Placer votre roulé sur un plat de présentation. 10.Décorer de sucre glace si vous le souhaitez.

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So that's going to wrap it up for this special food Recipe of Award-winning Gâteau roulé choco-praliné. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!