How to Prepare Speedy Gâteau Marbré

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Make Homemade Gâteau Marbré. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau Marbré, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau Marbré delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau Marbré is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau Marbré estimated approx 1 heure.

To begin with this particular recipe, we must prepare a few components. You can have Gâteau Marbré using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Gâteau Marbré:

1. 125 g beurre,
2. 200 g sucre,
3. 3 œufs,
4. 6 cuillères à soupe lait,
5. 200 g farine,
6. 1 sachet de levure chimique,
7. Vanille,
8. 25 g cacao

Steps to make to make Gâteau Marbré

1. Préparation de la pâte : 20 minutes
2. Cuisson : 40 minutes à 180°C
3. Total : 1 heure
4. Conservation : quelques jours dans une boîte hermétique
5. Préchauffez le four à 180°C.
6. Mettre le beurre et le sucre dans un saladier, faire tiédir légèrement le tout. Quelques seconde au micro-ondes. Travaillez vigoureusement à la spatule, ou fouet électrique, pour obtenir un mélange de consistance légère et crémeuse.
7. Ajoutez les jaunes d'œufs, le lait, la farine et la levure tamisées. Battre les blanc en neige ferme, les incorporer à l'appareil. Divisez la pâte en deux parties. Parfumez l'une à la vanille, l'autre au cacao. Beurrez et farinez un moule à cake. Mettre les pâtes dans le moule en alternant : les pâtes. Cuire à four modéré à 180°C environ 40 minutes en fonction de votre four.
8. Démoulez sur une grille. Ce gâteau se découpe en tranches. Servir seul ou accompagné d'une crème à la vanille ou au chocolat.

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So that's going to wrap it up with this special food Recipe of Perfect Gâteau Marbré. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!