Recipe of Any-night-of-the-week Brownie chocolat noix de macadamia
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Quick Brownie chocolat noix de macadamia. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Brownie chocolat noix de macadamia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie chocolat noix de macadamia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Brownie chocolat noix de macadamia is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can cook Brownie chocolat noix de macadamia using 7 ingredients and 4 steps. Here is how you can achieve it.
Lors de mon voyage au Costa Rica nous avons été dans la région du Guanacaste, à proximité du volcan Arenal. Il y a à côté du lac Arenal un petit restaurant qui s'appelle "Cafe y Macadamia", on y a une vue incroyable pendant toute la durée du repas, mais leur particularité, c'est également de vendre des noix de Macadamia. Cette noix est essentiellement cultivée en Australie, mais le Costa Rica en fait pousser également. C'est une noix qui ressemble à une très grosse noisette : nous l'avons dégustée juste grillée, son goût est incroyable. Ils la servent là bas nature, salée ou enrobée de chocolat. C'est ce qui m'a donné l'idée de l'utiliser dans mon brownie. Si vous êtes au régime, passez votre chemin ! Cette noix est extrêmement calorique : 700 calories pour 100 g ... mais son intérêt réside dans sa teneur en magnésium, en potassium, en calcium et en phosphore. Elle est riche en acides gras et est réputée pour ses qualités antioxydantes. Donc on se fait plaisir !
Ingredients and spices that need to be Get to make Brownie chocolat noix de macadamia:
- 200 g noix de Macadamia
- 300 g chocolat noir
- 180 g sucre en poudre
- 150 g beurre
- 80 g farine
- 3 Å“ufs
- 1 pincée de sel
Instructions to make to make Brownie chocolat noix de macadamia
- Versez les noix de macadamia dans une poêle avec 80 g de sucre : faites caraméliser, puis versez le tout sur un papier sulfurisé et laissez refroidir complètement. A l'aide d'une lame d'un gros couteau, hachez grossièrement cette nougatine et réservez.
- Faites fondre le chocolat noir au bain marie. Réservez. Dans le robot, fouettez les œufs entiers et le sucre restant. Ajoutez le beurre que vous aurez fait fondre, puis la farine, le sel et le chocolat fondu. Mélangez bien et ajoutez les noix de macadamia
- Préchauffez le four à 180°C. Versez la pâte du brownie dans un moule recouvert de papier sulfurisé. Faites cuire 16 minutes, puis laissez refroidir.
- Découpez le brownie en carrés.
While this is in no way the end all be guide to cooking easy and quick lunches it's very good food for thought. The hope is that this will get your own creative juices flowing so you may prepare wonderful lunches for the own family without needing to do too horribly much heavy cooking through the process.
So that's going to wrap this up with this special food Steps to Prepare Favorite Brownie chocolat noix de macadamia. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!