Recipe of Quick Gateau sec aux amandes
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Easiest Way to Make Quick Gateau sec aux amandes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Baca Juga
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Many things affect the quality of taste from Gateau sec aux amandes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gateau sec aux amandes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Gateau sec aux amandes using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Gateau sec aux amandes:
- 150 ml Le verre fait
- 50 g flan chocolat
- 30 g halwat el torque
- 20 g sucre glace
- 30 g d amandes en poudre
- La vanille
- 1 verre d huile
- Environ 200 g de farine voire plus
Steps to make to make Gateau sec aux amandes
- On mélange tout les ingrédients ensemble.
- On façonne nos petits gâteaux ensuite on les passe dans les amandes comment c est indiqué sur les photos.
- La cuisson au four à 180 degrés pendant 20 mn
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