Step-by-Step Guide to Make Award-winning Gâteau tout choco et amandes
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Make Award-winning Gâteau tout choco et amandes. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gâteau tout choco et amandes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau tout choco et amandes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Gâteau tout choco et amandes using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Gâteau tout choco et amandes:
- 100 g farine
- 1/2 sachet de levure chimique
- 100 g sucre
- 1 sachet de sucre vanillé
- 2 oeufs
- 2 petits suisses nature
- 60 g beurre
- 100 g chocolat au caramel pâtissier (Nestlé dessert)
- 100 g chocolat noir pâtissier
- des pépites de chocolat noir
- des amandes effilées
Instructions to make to make Gâteau tout choco et amandes
- Je préchauffe le four à 180°. Dans un saladier, je mélange la farine avec la levure chimique. J'incorpore le sucre semoule et le sucre vanillé. J'ajoute ensuite les œufs et les petits suisses nature, je mélange jusqu'à obtenir une pâte bien lisse.
- Je fais fondre au bain marie les chocolats, avec le beurre. J'ajoute le mélange à l'appareil.
- Je chemise un moule à manquer de papier sulfurisé, je verse la pâte, je saupoudre d'amandes effilées et de pépites de chocolat noir. J'enfourne pour environ 15 et 20 minutes.
- A déguster tiède, accompagné d'une crème anglaise ou d'une boule de glace...
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So that's going to wrap this up for this special food Steps to Make Homemade Gâteau tout choco et amandes. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!