Steps to Make Super Quick Homemade Brownie light au chocolat et à la courgette

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Prepare Homemade Brownie light au chocolat et à la courgette. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Brownie light au chocolat et à la courgette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie light au chocolat et à la courgette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownie light au chocolat et à la courgette is 6 à 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Brownie light au chocolat et à la courgette using 7 ingredients and 9 steps. Here is how you cook it.

| CRAQUAGE DE FEMME ENCEINTE 🤰| En ce moment, bébé me donne des envies de sucré ! Mais pour éviter de trop faire pencher l'aiguille de la balance, je dois ruser ! J'ai donc tout simplement remplacer le sucre par du sirop d'agave et le beurre par....de la courgette pour réaliser ce brownie light au chocolat ! 🥒🍫 ! Cette recette n'est pas réservée qu'aux femmes enceintes mais bien à tous ! Tout le monde a droit à son moment de douceur ! Essayez sur vos enfants, je suis sûre qu'ils n'y verront que du feu ! Et courgette sur le gâteau, ils mangeront par la même occasion des légumes ! Youpi !

Ingredients and spices that need to be Make ready to make Brownie light au chocolat et à la courgette:

1. 200 g chocolat noir bio
2. 200 g courgette fraîche (ou surgelée si ce n'est plus la saison)
3. 3 oeufs
4. 50 g farine complète
5. 12 g sirop d'agave (ou 50 de sucre de canne)
6. 120 g noix de pécan concassées
7. 1 pincée de sel

Instructions to make to make Brownie light au chocolat et à la courgette

1. Préchauffer votre four à 180°C
2. Faire fondre le chocolat noir au bain marie
3. Laver la courgette à l’eau fraîche et la mixer avec la peau très finement (on garde la peau car c’est là que sont concentrées la majorité des vitamines)
4. Monter les blancs en neige avec la pincée de sel. Réserver
5. Fouetter les jaunes d’œufs avec le sirop d’agave dans un grand saladier
6. Ajouter la farine, le chocolat fondu, la courgette mixée et les blancs en neige délicatement
7. Ajouter 90g de noix de pécan concassées et mélanger de nouveau
8. Verser dans un moule carré, tapissé de papier sulfurisé. Ajouter, par dessus, le reste des noix de pécan concassées
9. Enfourner pendant 25 minutes et laisser refroidir avant de déguster

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So that is going to wrap it up with this special food How to Prepare Speedy Brownie light au chocolat et à la courgette. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!