Easiest Way to Prepare Favorite Gâteau ananas coco rhum

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Prepare Quick Gâteau ananas coco rhum. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gâteau ananas coco rhum, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau ananas coco rhum delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau ananas coco rhum is Pour 6/8 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau ananas coco rhum estimated approx 40 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Gâteau ananas coco rhum using 9 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Gâteau ananas coco rhum:

1. 160 gr farine
2. 7 rondelles d'ananas + 100 gr en morceaux
3. 3 oeufs
4. 110 gr sucre + 150/200 pour le caramel
5. 1 sachet de levure
6. 20 ml rhum
7. 100 gr beurre fondu
8. 70 gr coco râpée
9. 1 c à c de vanille en poudre

Steps to make to make Gâteau ananas coco rhum

1. Mettre une feuille de papier sulfurisé dans un plat à gâteaux. Faire fondre le beurre, y ajouter sucre coco vanille (1 c à c environ) levure sucre rhum œufs, mélanger. Ajouter la farine. Ajouter l'ananas coupé en morceaux. Mélanger. Faire le caramel en faisant fondre le sucre dans une casserole sur feu doux. Le verser sur le plat recouvert de papier sulfurisé, ajouter les rondelles d'ananas. Verser la pâte à gateau par dessus. Préchauffer le four à 180 degrés, et enfourner 40 min environ.

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