Recipe of Favorite Gâteau spirale chocolat 🍫 crème pâtissière

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Make Speedy Gâteau spirale chocolat 🍫 crème pâtissière. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau spirale chocolat 🍫 crème pâtissière, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau spirale chocolat 🍫 crème pâtissière delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau spirale chocolat 🍫 crème pâtissière is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau spirale chocolat 🍫 crème pâtissière estimated approx 45 min.

To get started with this recipe, we have to prepare a few components. You can have Gâteau spirale chocolat 🍫 crème pâtissière using 15 ingredients and 7 steps. Here is how you can achieve that.

Cette recette vient d’un blog très sympathique qui se nomme la cuisine de Micheline #gouter #chocolat

Ingredients and spices that need to be Make ready to make Gâteau spirale chocolat 🍫 crème pâtissière:

1. Gâteau au chocolat 🍫 :
2. 300 g farine
3. 200 g sucre
4. 4 œuf
5. 40 g cacao en poudre
6. 100 ml d’huile
7. 150 ml lait
8. 1 sachet de levure chimique
9. crème pâtissière :
10. 250 ml lait
11. 30 g farine
12. 2 œufs
13. 70 g sucre
14. 1 cuillère à café d’extrait de vanille liquide
15. 1 pincée de sel

Steps to make to make Gâteau spirale chocolat 🍫 crème pâtissière

1. Préparation de la crème pâtissière dans une casserole faites chauffer le lait la vanille et ajoutez la pincée de sel pendant que le lait chauffe fouetter le sucre et les œufs jusqu’à ce que le mélange blanchisse.
2. Incorporer la farine puis le lait bouillant petit à petit renversé le tout dans la casserole mettre à feu doux en remuant avec une cuillère en bois jusqu’à ce que le mélange épaissit laissez bouillir quelques instants en continuant à mélanger pour éviter que le fond n’attache. versez la crème dans une poche à douille et réserver
3. Préparation du gâteau au chocolat fouetter les œufs avec le sucre pendant cinq minutes jusqu’à ce que le mélange blanchisse
4. Ajoutez l’huile et le lait en filet tout en continuant de battre. dans un autre bol tamisée et mélangez la farine la levure et le cacao versez ce mélange petit a petit dans la préparation liquide mélangez délicatement
5. Préchauffez le four à 180° dans un moule de 26 à 24 cm beurre et farine versez la pâte à gâteau à l’aide de la poche à douille déposer la crème pâtissière en spirale sur la pâte à gâteau
6. Enfourner pour 40 à 45 minutes de cuisson 180° chaleur tournantes vérifier la cuisson avec la pointe d’un couteau
7. Laissez refroidir à température ambiante et déguster☺️

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So that's going to wrap it up with this special food Simple Way to Prepare Favorite Gâteau spirale chocolat 🍫 crème pâtissière. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!