Recipe of Perfect Zebra cake, ou gâteau tigré
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Make Favorite Zebra cake, ou gâteau tigré. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Zebra cake, ou gâteau tigré, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zebra cake, ou gâteau tigré delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Zebra cake, ou gâteau tigré is 6/8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Zebra cake, ou gâteau tigré estimated approx 40 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can cook Zebra cake, ou gâteau tigré using 7 ingredients and 2 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Zebra cake, ou gâteau tigré:
- 25 cl d'huile
- 250 g sucre
- 4 oeufs
- 300 g farine tamisée
- 1 cuillère à café levure chimique
- 1 cuillère à café d'extrait de vanille
- 2 cuillères à soupe cacao non sucré
Steps to make to make Zebra cake, ou gâteau tigré
- Beurrez et farinez un moule rond Dans le bol de votre robot, muni du fouet, mélangez l'huile avec le lait, les œufs et le sucre. Divisez la pâte en 2 parts égales (400 g chacune environ). Versez dans 2 saladiers. Dans un saladier ajoutez 175 g de farine, 1/2 cuillère à café de levure, et la vanille remuez à l'aide d'une spatule. Dans le deuxième saladier, ajoutez 125g de farine 1/2 cuillère à café de levure chimique avec le cacao (tamisé). Préchauffez le four à 160°C (Th. 6)
- Au centre du moule, déposez une cuillère à soupe de vanille et par dessus une cuillère à soupe de pâte au chocolat, alternez ainsi jusqu'à la fin. C'est un peu long à faire. Enfourne durant 40 minutes en vérifiant la cuisson à l'aide d'un couteau (la pointe), qui doit ressortir sèche. Laissez refroidir avant de démouler. Pour plus de facilité vous pouvez mettre les pâtes dans une poche sans douille, pour réaliser les spirales.
While this is by no means the end all be guide to cooking quick and easy lunches it's good food for thought. The hope is that will get your creative juices flowing so that you may prepare wonderful lunches for the family without needing to complete too much heavy cooking through the practice.
So that is going to wrap it up with this exceptional food Recipe of Speedy Zebra cake, ou gâteau tigré. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!