Recipe of Super Quick Homemade Gâteau au chocolat sans cuisson

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Gâteau au chocolat sans cuisson. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau au chocolat sans cuisson, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au chocolat sans cuisson delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau au chocolat sans cuisson is 6/8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Gâteau au chocolat sans cuisson using 5 ingredients and 2 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Gâteau au chocolat sans cuisson:

1. 200 g chocolat noir dessert
2. 20 cl crème liquide (soit une petite brique)
3. 50 g beurre salé à température embiante
4. 50 g d’amandes en poudre
5. 75 g spéculoos ou autres biscuits

Steps to make to make Gâteau au chocolat sans cuisson

1. Faire fondre le chocolat au micro onde (plusieurs fois 30s en vérifiant qu’il soit juste fondu) puis ajouter la crème et le beurre, mélanger et remettre au micro-onde pour 30s et bien mélanger (vérifier que le beurre soit bien fondu) Ajouter les amandes, vous devez obtenir une crème bien lisse. Écraser grossièrement les spéculoos et les ajouter au chocolat si on veut garder un petit coté craquant à la dégustation, sinon les écraser finement !
2. En fonction de vos goûts on peut ajouter des zestes de citron ou d’orange, du gingembre râpé etc., maintenant qu’on a la base du gâteau on peut tout à fait innover. Chemiser un moule (le mien fait 18cm de diamètre) avec du papier transparent ou sulfurisé, y verser la crème et mettre au frais pour au moins 4h, une nuit c’est bien !

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So that's going to wrap it up with this exceptional food Easiest Way to Make Favorite Gâteau au chocolat sans cuisson. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!