Step-by-Step Guide to Make Speedy Gâteau de semoule (vegan)
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Perfect Gâteau de semoule (vegan). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gâteau de semoule (vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau de semoule (vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can have Gâteau de semoule (vegan) using 8 ingredients and 4 steps. Here is how you cook that.
Ce gâteau vous ramènera directement en enfance :)
Ingredients and spices that need to be Get to make Gâteau de semoule (vegan):
- 1 litre lait végétal
- 150 g semoule
- 80 g sucre roux
- 1 peu de vanille
- 50 g raisins secs
- 50 g cranberrys séchées
- 1 peu de rhum
- 100 g sucre pour faire le caramel
Steps to make to make Gâteau de semoule (vegan)
- Dans un bol, réhydrater les raisins et cranberrys dans de l'eau avec un peu de rhum ou de fleur d'orangers si vous préférez.
- Faire chauffer le lait végétal avec le sucre et la vanille.
- Quand le lait est chaud, baisser le feu et ajouter la semoule en remuant jusqu'à ce que ça épaississe. (environ10 mn). Hors du feu ajouter les fruits secs et mélanger.
- Verser dans un moule dans lequel on aura préalablement versé le caramel. Mettre au frais quelques heures avant de démouler.
While this is by no means the end all be all guide to cooking easy and quick lunches it's good food for thought. The hope is that will get your creative juices flowing so that you can prepare excellent lunches for your family without the need to accomplish too horribly much heavy cooking through the process.
So that's going to wrap it up for this special food Recipe of Homemade Gâteau de semoule (vegan). Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!