Step-by-Step Guide to Prepare Perfect Gateau léger aux citrons verts

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Gateau léger aux citrons verts. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gateau léger aux citrons verts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gateau léger aux citrons verts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gateau léger aux citrons verts is Pour 8 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gateau léger aux citrons verts estimated approx 45 min.

To begin with this particular recipe, we must prepare a few components. You can have Gateau léger aux citrons verts using 7 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Gateau léger aux citrons verts:

1. 4 œufs
2. 130 g sucre
3. 80 g beurre
4. 120 g farine
5. 1 sachet de levure
6. le jus de 2 citrons citron
7. zeste d’un citron

Instructions to make to make Gateau léger aux citrons verts

1. Préchauffer le four à 200 °C Séparer les blancs des jaunes. Faire fondre le beurre. Presser les citrons. Ajouter le sucre aux jaunes et faire blanchir. Ajouter le beurre, le citron, les zestes,la farine, la levure. Mélanger. Monter les blancs en neige et l’incorporer délicatement au mélange précédent. Verser dans un moule en silicone et enfourner pour environ 20 mn.

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