Steps to Make Favorite Gâteau Banane/ sans gluten/facile

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Gâteau Banane/ sans gluten/facile. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau Banane/ sans gluten/facile, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau Banane/ sans gluten/facile delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Gâteau Banane/ sans gluten/facile using 9 ingredients and 4 steps. Here is how you cook it.

Recette martiniquaise de ma cousine Gaëlle 😋🏝 cake moelleux, idéal pour le petit déjeuner ou le goûter recette modifiée et adaptée pour les intolérants au gluten Base d'un gateau au yaourt , une bonne façon d'utiliser les bananes mûres #petitdejeuner#gouter

Ingredients and spices that need to be Make ready to make Gâteau Banane/ sans gluten/facile:

1. 1 yaourt nature (vegetal ou pas)
2. 3 oeufs
3. 2 pots farine de riz
4. 1/2 pot fécule de pomme de terre
5. 1 pot sucre roux (ou 50g)
6. 1/2 cc bicarbonate alimentaire
7. 1 pot d'huile, environ 50g (coco ou autre)
8. 2 ou 3 bananes mûres de tailles moyenne
9. en option, cannelle, vanille.., pépites de chocolat

Steps to make to make Gâteau Banane/ sans gluten/facile

1. Recette réalisée pour moi dans le thermomix (mais cela n'est pas nécessaire) Mettre en premier les oeufs et le sucre, bien mélanger Ajouter ensuite la farine, le bicarbonate et l'huile, mélanger pour obtenir une texture homogène
2. Ajouter ensuite le yaourt, mélanger - si vous utilisez un robot, ajouter les bananes coupées en morceaux et mixer (robot 15 sec/vit2) - Sinon, écraser les bananes à la fourchette et ajoutez les ensuite à votre préparation Versez dans un moule à cake (en silicone pour moi) J'ai rapé du chocolat noir dessus juste avant la cuisson
3. Cuisson 40-45 mn / four 180 degrés Attendre que le cake refroidisse avant de le consommer (Se conserve plusieurs jours mais au frais)
4. Bonne dégustation 🤗

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Gâteau Banane/ sans gluten/facile. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!