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Recipe of Perfect Poulet frit au sésame

Poulet frit au sésame

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Poulet frit au sésame. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Poulet frit au sésame, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poulet frit au sésame delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poulet frit au sésame is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Poulet frit au sésame using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Poulet frit au sésame:

  1. 2 escalopes de poulet
  2. 2 blancs d’œufs légèrement battus
  3. Maïzena
  4. Huile
  5. Graines de sésame
  6. Marinade :
  7. 1 jus de citron
  8. 1 CàS de sauce doja
  9. 1 CàS d’huile de sésame

Steps to make to make Poulet frit au sésame

  1. Mélanger les liquides de la marinade et laisser mariner pendant 1h les morceaux de poulet découpés en morceaux.
  2. Egoutter les morceaux de poulet et saupoudrer les de maïzena, puis passer les morceaux dans les blancs d'oeufs et saupoudrer les de graine de sésame.
  3. Faire chauffer un wok ou une grande poêle et mettre les morceaux de poulet, retourner et les faire dorer. Servez aussitôt

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Poulet frit au sésame. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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