Steps to Make Any-night-of-the-week Boulette de poulet au chorizo au Thermomix
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Award-winning Boulette de poulet au chorizo au Thermomix. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Boulette de poulet au chorizo au Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boulette de poulet au chorizo au Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Boulette de poulet au chorizo au Thermomix using 9 ingredients and 1 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Boulette de poulet au chorizo au Thermomix:
- 260 g d’escalopes de poulet
- 140 g chorizo sans la peau et coupés en morceaux
- 1 œuf
- 3 gousses d’ail
- coriandre
- 100 g parmesan
- sel, poivre
- 2 c à café de son d’avoine
- 500 ml d’eau
Steps to make to make Boulette de poulet au chorizo au Thermomix
- Dans le bol du thermomix, mettre le poulet et le chorizo. Mélanger 15 secondes / vitesse 5. Racler les parois. Ajouter le reste des ingrédients et mélanger 15 secondes/ vitesse 4. Vider le bol. Former des boulettes et les disposer dans le varoma. Verser l’eau dans le bol. Placer le varoma sur le couvercle et chauffer pendant 20 minutes : varoma/ vitesse 1. Déguster
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