Recipe of Super Quick Homemade 🎂 Gâteau d'anniversaire enfant

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Perfect 🎂 Gâteau d'anniversaire enfant. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from 🎂 Gâteau d'anniversaire enfant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🎂 Gâteau d'anniversaire enfant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have 🎂 Gâteau d'anniversaire enfant using 8 ingredients and 7 steps. Here is how you cook that.

Un joli gâteau pour les 7 ans de mon grand garçon. Recette COOKIDOO

Ingredients and spices that need to be Take to make 🎂 Gâteau d'anniversaire enfant:

1. 300 g chocolat noir, détaillé en morceaux
2. 125 g beurre, et un peu pour le moule
3. 4 œufs
4. 125 g sucre en poudre
5. 1/2 sachet de levure chimique
6. 70 g fécule de maïs
7. 100 g crème liquide 30-40% m.g.,
8. 100 g dragées au chocolat au lait, type Smarties

Instructions to make to make 🎂 Gâteau d'anniversaire enfant

1. Préchauffer le four à 180°C (Th.6).
2. Beurrer et fariner un moule à gâteau carré, puis réserver.
3. Faire fondre 200g de chocolat et le beurre.
4. Ajouter les œufs, le sucre en poudre, la levure chimique et la fécule de maïs, puis bien mélanger.
5. Transvaser dans le moule préparé, puis enfourner et cuire 25-30 minutes à 180°C.
6. Sortir du four et laisser tiédir avant de démouler sur une grille à pâtisserie. Laisser refroidir à température ambiante.
7. Mettre les 100 g de chocolat restants et la crème liquide dans un bol et les faire puis chauffer 2/3 min à feu doux. Couler le glaçage sur le gâteau, puis répartir les dragées au chocolat sur le dessus. Réserver au réfrigérateur jusqu'au moment de servir.

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