Recipe of Super Quick Homemade Velouté de petits pois & bacon
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Make Speedy Velouté de petits pois & bacon. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Baca Juga
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Many things affect the quality of taste from Velouté de petits pois & bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté de petits pois & bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Velouté de petits pois & bacon is 4 - 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Velouté de petits pois & bacon estimated approx 20 minutes.
To begin with this particular recipe, we must first prepare a few components. You can have Velouté de petits pois & bacon using 11 ingredients and 5 steps. Here is how you cook that.
Recette réalisé avec le robot "companion" de Moulinex
Ingredients and spices that need to be Get to make Velouté de petits pois & bacon:
- 500 grammes de petits pois
- 2 oignons
- 10 tranches de bacon environ
- 30 grammes de beurre
- 125 grammes de mozzarella
- 1 kubor ou bouillon de volaille
- Sel
- Poivre
- 350 grammes d'eau
- 1 cuillère à café cumin
- 20 cl crème fraîche
Instructions to make to make Velouté de petits pois & bacon
- Mettre l'ustensile couteau dans le robot, puis mettre les oignons. Mixer très finement.
- Mettre 30 grammes de beurre avec les oignons puis faire cuire 3 minutes à 120°.
- Ajouter 500 grammes de petits pois, 350 grammes d'eau, le kubor, le poivre, le bacon, un peu de sel et le cumin. Lancer le programme soupe pour 20 minutes.
- À la fin du programme, ajouter les 125 grammes de mozzarella et les 20 cl de crème fraîche. Mélanger 3 - 4 minutes vitesses 8 + Turbo. Ajouter de l'eau si vous trouvez le velouté trop épais.
- Bonne dégustation 😉.
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Velouté de petits pois & bacon. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!