How to Prepare Quick Petits gâteaux citron 🍋

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Award-winning Petits gâteaux citron 🍋. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Petits gâteaux citron 🍋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Petits gâteaux citron 🍋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Petits gâteaux citron 🍋 is 10 gâteaux. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Petits gâteaux citron 🍋 estimated approx 20 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Petits gâteaux citron 🍋 using 10 ingredients and 8 steps. Here is how you can achieve that.

Petits gâteaux bien citronné 😋 et tout moelleux 😌 J'ai déposé du chocolat praliné pour plus de gourmandise...😁

Ingredients and spices that need to be Make ready to make Petits gâteaux citron 🍋:

1. 4 oeufs
2. 250 g farine
3. 150 g sucre glace
4. 80 ml d'huile neutre
5. 1 c à café de levure chimique
6. 3 citrons (jus+2 zeste)
7. 30 g graines de pavot
8. Glaçage (optionnel)
9. 50 g chocolat noir
10. 50 g Praliné

Steps to make to make Petits gâteaux citron 🍋

1. Dans le bol du robot avec l'accessoire fouet, battre les oeufs et le sucre glace jusqu'au blanchiment. Préchauffer votre four à 180 degrés.
2. Ajoutez l'huile, le zeste de 2 citrons et le jus des 3 filtré.
3. Continuez avec la farine et la levure, versez en 3 fois. Finissez avec les graines de pavot.
4. Avec une maryse, terminé de bien mélanger.
5. Vous pouvez vous servir d'un grand moule ou individuels comme moi. Enfournez pour 20 min pour les individuels et 40 min pour un grand.. A vérifier avec la lame d'un couteau. Attendre un peu que ça refroidisse, démoulez et déposer sur une grille.
6. Pour le glaçage. Faites fondre au bain marie le chocolat noir, une fois fondu ajoutez le praliné, bien mélanger.
7. Déposez du chocolat sur vos ou votre gâteau, étalez avec une spatule. Mettre au frais pour que le chocolat fige.
8. Miam miam ❤️

While this is by no means the end all be guide to cooking quick and easy lunches it is very good food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the family without needing to do too terribly much heavy cooking from the approach.

So that is going to wrap this up for this exceptional food Steps to Prepare Homemade Petits gâteaux citron 🍋. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!