Recipe of Any-night-of-the-week Gâteau au lait chaud

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Gâteau au lait chaud. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gâteau au lait chaud, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au lait chaud delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau au lait chaud is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau au lait chaud estimated approx 30 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Gâteau au lait chaud using 9 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Gâteau au lait chaud:

1. 120 g lait
2. 60 g beurre
3. 170 g farine
4. 100 g sucre
5. 1 c à c de levure chimique
6. 3 oeufs
7. 1 pincée de sel
8. Beurre pour le moule
9. Le zeste d’1/2 citron

Instructions to make to make Gâteau au lait chaud

1. Préchauffer votre four à 160 degrés.
2. Dans une casserole, sur feu doux faites fondre le beurre avec le lait.
3. Dans un saladier, fouetter les œufs avec le sucre jusqu’à ce que le mélange blanchisse et double de volume.
4. Ajouter la farine, la levure, le sel et le zeste de citron et mélanger délicatement.
5. Ajouter le mélange lait/beurre puis mélanger à nouveau.
6. Beurrer votre moule et y verser la préparation.
7. Enfourner pendant 30 minutes

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Gâteau au lait chaud. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!