Steps to Make Perfect Gâteau fraise amande
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Gâteau fraise amande. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gâteau fraise amande, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau fraise amande delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gâteau fraise amande is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gâteau fraise amande estimated approx 20 minutes.
To get started with this particular recipe, we have to prepare a few components. You can have Gâteau fraise amande using 7 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Gâteau fraise amande:
- 50 g farine
- 30 g sucre
- 30 g skyr ou fromage blanc
- 40 g poudre d amande
- 2 oeufs
- 80 g fraise
- 5 g levure chimique
Steps to make to make Gâteau fraise amande
- Couper les fraise en petits morceaux Séparer les blancs des jaunes Monter les blancs en neige Dans un autre plat, mélanger les jaunes d'oeuf, le sucre et le Skype. Puis ajouter la farine
- Incorporer délicatement les blancs en neige Puis ajouter la poudre de amandes et fraise toujours délicatement
- Verser la pâte dans un moule beurré et fariné Cuire à 170 degrés pendant 15 minutes
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Award-winning Gâteau fraise amande. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!