Steps to Prepare Favorite Le gâteau au chocolat de belle-maman

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Quick Le gâteau au chocolat de belle-maman. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Le gâteau au chocolat de belle-maman, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Le gâteau au chocolat de belle-maman delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Le gâteau au chocolat de belle-maman is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Le gâteau au chocolat de belle-maman estimated approx 35 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Le gâteau au chocolat de belle-maman using 5 ingredients and 10 steps. Here is how you can achieve that.

Cette recette me vient de ma belle-mère. C'est le gâteau qu'elle faisait à chaque anniversaire lorsque mon mari était plus jeune. C'est un gâteau idéal pour les anniversaires des jeunes enfants. Succès garanti auprès des enfants !!! ⚠ C'est un gâteau délicieux mais ultra additif ... #monlivredecuisine #chocolat #gateauanniversaire

Ingredients and spices that need to be Make ready to make Le gâteau au chocolat de belle-maman:

1. 250 g chocolat noir
2. 250 g beurre doux
3. 250 g sucre en poudre
4. 75 g farine
5. 5 œufs

Instructions to make to make Le gâteau au chocolat de belle-maman

1. Rassembler les ingrédients.
2. Préchauffer le four à 180°C.
3. Couper le beurre en morceaux.
4. Ajouter le chocolat et faire fondre le tout.
5. Casser les œufs. Ajouter le sucre et battre.
6. Ajouter les œufs battus au chocolat fondu et mélanger.
7. Ajouter la farine et mélanger.
8. Beurrer le moule ou le chemiser de papier cuisson. Verser la préparation.
9. Enfourner et ajouter de l'eau, tout autour du moule, jusqu'à mi-hauteur du moule.
10. Laisser cuire 35 minutes. A la sortie du four, laisser refroidir avant de déguster. Je vous le recommande aussi avec une creme anglaise ou un coulis de framboise maison, bien évidemment !😉 Bonne dégustation !

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So that's going to wrap it up with this exceptional food How to Prepare Perfect Le gâteau au chocolat de belle-maman. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!