Easiest Way to Prepare Favorite Gâteau magique aux framboises

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Perfect Gâteau magique aux framboises. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau magique aux framboises, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau magique aux framboises delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau magique aux framboises is 8 à 10 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau magique aux framboises estimated approx 1h.

To begin with this particular recipe, we have to first prepare a few components. You can have Gâteau magique aux framboises using 8 ingredients and 2 steps. Here is how you cook it.

Qui connaît la recette du gâteau magique? Ce gâteau au 3 textures: cake, crème et flan. Un régal pour les papilles 😋 Vous pouvez remplacer les framboises par le fruits de votre choix

Ingredients and spices that need to be Take to make Gâteau magique aux framboises:

1. 150 g sucre
2. 4 œufs
3. 115 g farine
4. 125 g beurre
5. 1 c à soupe d’eau
6. 1 c à café d’arôme d’amande amère
7. 40 cl lait demi écrémé
8. 150 g framboises

Steps to make to make Gâteau magique aux framboises

1. Séparer les jaunes d’œuf des blancs Dans un saladier monter les blancs en neige et réserver Dans l’autre saladier fouetter les jaunes d’œufs avec le sucre Verser sur les jaunes (en respectant l’ordre suivant): le beurre fondu, l’amende amère, la farine, l’eau et le lait. Une fois le tout bien délayé et homogène, rajouter à la préparation les blancs en neige en prenant soin de mélanger délicatement à l’aide d’un fouet du bas vers le haut pour ne pas casser les blancs
2. Tapisser un plat à gratin (carré ou rectangle) de papier sulfurisé. Déposer les framboises au fond du plat et verser par dessus la préparation. Mettre le plat au four environ 1 heure à 150 degrés. Sortir le plat du four et laisser refroidir avant de déguster

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So that is going to wrap it up with this special food Easiest Way to Make Ultimate Gâteau magique aux framboises. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!