Step-by-Step Guide to Prepare Favorite Gâteau invisible aux pommes

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Make Super Quick Homemade Gâteau invisible aux pommes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Gâteau invisible aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau invisible aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau invisible aux pommes is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Gâteau invisible aux pommes using 5 ingredients and 11 steps. Here is how you can achieve it.

La saison des pommes est là, voici de quoi changer de la tarte aux pommes et des compotes !

Ingredients and spices that need to be Take to make Gâteau invisible aux pommes:

1. 6 pommes
2. 70 g farine
3. 2 sachets de sucre vanillé
4. 60 cl crème fraîche liquide
5. 2 œufs

Instructions to make to make Gâteau invisible aux pommes

1. Préchauffer le four à 200 °C.
2. Dans un saladier, mélanger la farine avec le sucre vanillé.
3. Ajouter la crème fraîche.
4. Ajouter les œufs.
5. Mélanger jusqu'à ce que le mélange soit lisse et homogène.
6. Peler, enlever les pépins, puis couper les pommes en quartiers et couper les quartiers en fines lamelles.
7. Ajouter les pommes à la pâte et bien les enrober.
8. Beurrer un moule et verser la préparation.
9. Enfourner 40 minutes à 200°C.
10. Laisser refroidir avant de démouler.
11. Bon appétit 😊

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Gâteau invisible aux pommes. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!