Simple Way to Prepare Perfect Gateau

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, How to Make Quick Gateau. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gateau, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gateau delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Gateau using 6 ingredients and 2 steps. Here is how you cook that.

Sablés fondants à la confiture

Ingredients and spices that need to be Take to make Gateau:

1. 4 personnes
2. bon marché
3. recette facile
4. PRÉPARATION : 35 mn
5. CUISSON : 15 mn
6. Algérie

Instructions to make to make Gateau

1. Ingrédients : 150 g de farine + 1 pincée de levure chimique 75 g de sucre glace Le zeste d'une orange 100 g de beurre ramolli 3 jaunes d'oeufs Confiture de votre choix
2. Préparation : Mélangez le beurre avec le sucre, les trois jaunes d'oeuf. Ajoutez ensuite le zeste d'orange et la farine. Formez une boule de pâte puis laissez reposer pendant une heure. Façonnez des boules de la taille d'une noix, les placer sur une plaque de cuisson beurrée puis pressez au centre avec votre doigt. Ajoutez une touche de confiture au centre. Cuire environ 15 minutes à 180°C.

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So that is going to wrap this up with this exceptional food Recipe of Favorite Gateau. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!