Recipe of Super Quick Homemade Gâteau Moelleux aux Poires

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Gâteau Moelleux aux Poires. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau Moelleux aux Poires, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau Moelleux aux Poires delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau Moelleux aux Poires is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Gâteau Moelleux aux Poires using 8 ingredients and 1 steps. Here is how you can achieve it.

Hyper facile à faire , santé et surtout, délicieux et déclinable à l’infoni!

Ingredients and spices that need to be Get to make Gâteau Moelleux aux Poires:

1. 80 g farine blanche
2. 30 g farine coco
3. 20 g whey - je mets vanille
4. 300 g yaourt nature
5. 2 oeufs
6. 1 sachet levure chimique
7. 1 c.s sirop d’agave
8. 3 petites poires coupées en morceau

Instructions to make to make Gâteau Moelleux aux Poires

1. Tout mélanger. Faire cuire 30 minutes à 180C degrés dans un moule de 20 cm.

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