Step-by-Step Guide to Prepare Any-night-of-the-week Gâteau aux pommes
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Speedy Gâteau aux pommes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Gâteau aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Gâteau aux pommes using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Gâteau aux pommes:
- 3-4 pommes selon la taille
- 3 oeufs
- 120 Gr beurre
- 200 Gr farine
- 1/2 sachet de levure
- 120 Gr sucre en poudre
Instructions to make to make Gâteau aux pommes
- Faire fondre le beurre, puis ajouter le sucre et les oeufs battus.
- Bien mélanger et ajouter la levure et la farine petit à petit.
- Verser l’appareil dans un plat préalablement beurré.
- Peler les pommes et les couper en quarts, les incises légèrement avec un couteau et disposer les en rond sur l’appareil.
- Enfourner 30-40 minutes dans un four à 180 degrés.
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