Simple Way to Prepare Perfect Gâteau de crêpes vanille fraise
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Any-night-of-the-week Gâteau de crêpes vanille fraise. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gâteau de crêpes vanille fraise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau de crêpes vanille fraise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gâteau de crêpes vanille fraise is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gâteau de crêpes vanille fraise estimated approx 0 min.
To begin with this particular recipe, we must prepare a few components. You can cook Gâteau de crêpes vanille fraise using 6 ingredients and 8 steps. Here is how you cook that.
#paques Je n'aime pas les nid de Pâques alors on change les traditions
Ingredients and spices that need to be Make ready to make Gâteau de crêpes vanille fraise:
- 7 crêpes
- 320 g crème pâtissière vanille
- 40 g marmelade ou confiture de fraise
- 75 g crème fleurette
- 1 feuille de gélatine
- 4 fraises pour le déco
Steps to make to make Gâteau de crêpes vanille fraise
- Mettre à tremper la gélatine dans l'eau froide Réaliser la crème pâtissière. Hors du feu, rajouter la gélatine essorée avant de filmer la crème au contact et de la faire refroidir
- Réaliser les crêpes. En garder 7, qu'on utilisera froide On peut manger le reste 😁
- Réaliser une marmelade de fraise : Dans une casserole faire chauffer les fraise coupe en des a feu doux jusqu'à obtenir un jus épais Faire refroidir
- Découper les crêpes à la taille voulu. Je me suis aider du cercle de 14 cm qui servira aussi de moule
- Battre une minute la crème pâtissière. Monter la crème fleurette en crème monté (ne pas rajouter de sucre) Mélanger les deux préparations délicatement
- Déposer le cercle dans un plat de préparation avec un rhodoïde. Tapisser l'assiette d'une fine couche de crème, puis une crêpe, Un peu de marmelade, une crêpe, puis de la crème en fine couche.... J'ai fait 1 couche marmelade, 2 couche crème, 1 couche marmelade, 2 couches crème
- Une fois la dernière crêpe posée, remettre une couche de crème et décoré de fraise coupe en lamelle. Mettre le reste de la crème en poche a douille 30 minutes au frigo, puis réaliser la déco de votre choix
- Mettre le gâteau 3 h au frigo. Enlever le cercle, puis le rhodoïde. Vous pouvez servir Pour Pâques j'ai mis un peu de déco en pate a sucre
While that is certainly not the end all be guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so you may prepare wonderful lunches for your own family without having to perform too horribly much heavy cooking from the approach.
So that is going to wrap it up with this exceptional food Steps to Prepare Quick Gâteau de crêpes vanille fraise. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!