Simple Way to Prepare Super Quick Homemade Gâteau au Yaourt et Poires

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Speedy Gâteau au Yaourt et Poires. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau au Yaourt et Poires, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au Yaourt et Poires delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau au Yaourt et Poires is moule de 20 à 25 cm. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Gâteau au Yaourt et Poires using 9 ingredients and 6 steps. Here is how you can achieve that.

Facile et très rapide à réaliser car le pot de yaourt sert pour mesurer les ingrédients.Vous pouvez réaliser cette recettes avec des pommes, des abricots, des pêches... les fruits qui vous font envie ! #avril

Ingredients and spices that need to be Get to make Gâteau au Yaourt et Poires:

1. 2 poires
2. 3 œufs
3. 1 pot yaourt nature
4. 1 pot sucre
5. 2 pots de farine
6. 1/2 pot d'huile de noix ou noisettes
7. 1 sachet de levure chimique
8. 1 sachet de sucre vanillé
9. du pralin

Steps to make to make Gâteau au Yaourt et Poires

1. Préchauffez le four à 180 degrés en mode chaleur tournante.
2. Mélangez le yaourt avec les 3 œufs jusqu'à l'obtention d'un mélange mousseux. Ajoutez chaque ingrédient dans l'ordre en mélangeant à chaque fois. Sauf le pralin et les poires.
3. Épluchez les poires, retirez le trognon puis tranchez-les en fines lamelles.
4. Beurrez un moule à manquer ou y mettre une feuille de cuisson. Versez la pâte, déposez les demi poires tranchées et saupoudrez de pralin.
5. Enfournez pour 35 à 45 minutes variable selon les fours. Laissez refroidir quelques instants avant de démouler sur une grille.
6. Saupoudrez de sucre glace juste avant la dégustation.

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So that is going to wrap it up with this special food Recipe of Favorite Gâteau au Yaourt et Poires. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!