Step-by-Step Guide to Make Super Quick Homemade Poulet mariné cookeo
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Award-winning Poulet mariné cookeo. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Poulet mariné cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poulet mariné cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Poulet mariné cookeo is Pour 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Poulet mariné cookeo estimated approx 15 min.
To begin with this particular recipe, we have to prepare a few components. You can cook Poulet mariné cookeo using 4 ingredients and 6 steps. Here is how you cook that.
Une envie
Ingredients and spices that need to be Get to make Poulet mariné cookeo:
- 3 blancs de poulet ou escalopes
- 2 yaourts nature
- Huile
- Epices de votre choix (indiennes...)
Steps to make to make Poulet mariné cookeo
- Dans le cookeo faire revenir huile en mode doré
- Couper la viande en morceau
- Dans un saladier melanger les yaourts et les épices
- Ajouter la viande dans le saladier bien remuer
- Placer le tout dans le cookeo bien remuer... saler poivrer
- Cuisson sous pression pendant 15 min... à manger avec du riz ou de la semoule
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So that is going to wrap this up for this exceptional food How to Make Ultimate Poulet mariné cookeo. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!