Easiest Way to Prepare Homemade Gâteau au chocolat et à la fraise

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Prepare Ultimate Gâteau au chocolat et à la fraise. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Lettuce wraps. All these mike delightfully flavorful lunch snacks along with the filling may be ready beforehand, which renders just re heating the filling and wrapping when you are all set to eat. This is just a fun lunch to talk with your kids also it teaches them that lettuce is much more elastic than people often give it credit for being. Many individuals choose to go with some teriyaki motivated filling; my family likes taco motivated fillings for our lettuce rolls. You are perfectly free to come up with a favorite filling of one's personal.

Many things affect the quality of taste from Gâteau au chocolat et à la fraise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au chocolat et à la fraise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Gâteau au chocolat et à la fraise using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Gâteau au chocolat et à la fraise:

1. Pour le gateau:
2. 04 oeufs
3. 01 verre de sucre cristalisé
4. 01 verre de lait
5. 01 verre d'huile
6. 02 sachets de levure chimique
7. 03 cuillères de cacao
8. 400 g farine
9. Pour la crème:
10. 1/2 litre lait
11. 04 cuillères de sucre
12. 03 cuillères de maïzena
13. 01 oeuf
14. Des fraises pour décorer

Instructions to make to make Gâteau au chocolat et à la fraise

1. Bien fouettez les oeufs et le sucre puis ajoutez le lait, l'huile et le cacao.
2. Ajoutez la levure et la farine.
3. Mettez le mélange dans un moule magique beurré et fariné et mettez le au four sur 160.
4. Préparez la crème en mélangeant touts les ingrédients froids puis mettez sur feu doux en remuant jusqu'à ce qu'elle devient épaisse.
5. Une fois le gâteau cuit et refroidit enlevez-le du moule et remplissez le creux avec la crème.
6. Décorez avec des fraises et surpaudrez du sucre glace.

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So that is going to wrap this up for this special food How to Prepare Perfect Gâteau au chocolat et à la fraise. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!