How to Make Perfect Gâteau au caramel

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Prepare Super Quick Homemade Gâteau au caramel. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gâteau au caramel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au caramel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Gâteau au caramel using 10 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Gâteau au caramel:

1. 01 verre de lait
2. 1/2 verre de sucre
3. 3/4 verre d'huile
4. 100 g flan caramel
5. 02 oeufs
6. 01 paquet de levure chimique
7. 01 verre de farine
8. Sel
9. Vanille
10. Caramel

Steps to make to make Gâteau au caramel

1. Mélangez le lait,l'huile, le sucre, le flan, la vanille et une pincée de sel avec un bras mixeur jusqu'à ce que le mélange devient épais.
2. Enlevez un verre du mélange et mettez le au réfrigérateur.
3. Ajoutez les oeufs, la levure et la farine au reste du mélange et fouettez avec un batteur.
4. Mettez dans un moule beurré et fariné et enfournez à 160°.
5. Une fois cuit laissez refroidir puis arrosez votre gâteau d'un sirop.
6. Faites sortir le verre de crème du réfrigérateur et mettez là par dessus.
7. Décorez avec des traits du caramel.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Gâteau au caramel. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!