Steps to Make Perfect Gâteau aux pommes caramélisées et ananas vanillé
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Make Super Quick Homemade Gâteau aux pommes caramélisées et ananas vanillé. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gâteau aux pommes caramélisées et ananas vanillé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes caramélisées et ananas vanillé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gâteau aux pommes caramélisées et ananas vanillé is 6 a 8 pers. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gâteau aux pommes caramélisées et ananas vanillé estimated approx 30 min.
To get started with this particular recipe, we must first prepare a few components. You can have Gâteau aux pommes caramélisées et ananas vanillé using 13 ingredients and 10 steps. Here is how you can achieve it.
Gâteau bien parfumé..et très moelleux Les pommes caramélisées se mélangent a la pâte et la parfume a merveille..
Ingredients and spices that need to be Take to make Gâteau aux pommes caramélisées et ananas vanillé:
- 40 g beurre
- 1 cuillère à soupe miel
- 50 a 100g de sucre suivant vos goûts
- 1 yaourt nature
- 1 sachet de levure chimique
- 1 sachet de sucre vanillé
- 80 ml d'huile neutre
- 60 g poudre d'amande
- 80 g farine
- 2 pommes
- 1 boîte d'ananas en rondelles
- Arôme vanille
- Sucre glace
Instructions to make to make Gâteau aux pommes caramélisées et ananas vanillé
- Préparer tous les ingrédients
- Commencez par éplucher les pommes et les couper en morceaux.
- Dans une poêle faites fondre le beurre et le miel et faites caraméliser les pommes (+ ou - 15 min) Laisser refroidir.
- Mélanger les œufs et le sucre et le sucre vanillé Ajoutez le yaourt et l'huile et enfin la farine, la levure chimique et la poudre d'amande
- Allumer le four a 180 degres chaleur tournante.
- Égouttez bien les rondelles d'ananas et les sécher entre des feuilles de sopalin. Mettre un peu d'arôme vanille dans un petit bol. Enlevez le sopalin 😉 (c'est mieux) Badigeonnez avec un pinceau les rondelles d'ananas.
- Ajoutez les pommes caramélisées a la préparation précédente
- Versez dans un moule beurré et fariné Poser joliment les rondelles d'ananas
- Enfourner pour 30 min Laissez refroidir et démoulez Décorez de sucre glace
- Régalez vous.
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Gâteau aux pommes caramélisées et ananas vanillé. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!