How to Make Perfect Gâteau au Yaourt à la Noix de Coco

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Perfect Gâteau au Yaourt à la Noix de Coco. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau au Yaourt à la Noix de Coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au Yaourt à la Noix de Coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau au Yaourt à la Noix de Coco is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Gâteau au Yaourt à la Noix de Coco using 8 ingredients and 8 steps. Here is how you can achieve that.

Voici une recette d’un gâteau au yaourt à la noix de coco. Très simple, rapide et économique, ce gâteau est parfumé et hyper moelleux, et puis laisser la balance au placard, le pot de yaourt sert de mesure 😉

Ingredients and spices that need to be Take to make Gâteau au Yaourt à la Noix de Coco:

1. Pour un moule à manquer de 20 cm
2. 1 pot yaourt nature
3. 3 œufs
4. 2 pots de sucre
5. 2 pots de farine
6. 1 sachet de levure chimique
7. 1 pot noix de coco râpée
8. 3/4 pot d’huile neutre

Instructions to make to make Gâteau au Yaourt à la Noix de Coco

1. Préchauffer votre four à 180°
2. Beurrer et fariner votre moule. Mélanger et tamiser dans un bol, la farine et la levure chimique.
3. Dans un saladier, verser le yaourt. Y ajouter les œufs entiers, le sucre. Fouetter pour obtenir un mélange crémeux.
4. Incorporer la farine et la levure puis la noix de coco râpée.
5. Ajouter enfin l'huile et mélangez juste pour incorporer.
6. Verser cette préparation dans le moule et faire cuire environ 40 minutes.
7. Laisser refroidir 10 minutes puis démouler.
8. Facultatif : faire chauffer un peu de confiture d’abricots et badigeonner le dessus et les bords du gâteau pour y coller de la noix de coco râpée.

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So that is going to wrap this up for this special food Recipe of Award-winning Gâteau au Yaourt à la Noix de Coco. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!