Step-by-Step Guide to Make Ultimate Gâteau magique Coco🥥

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Gâteau magique Coco🥥. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteau magique Coco🥥, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau magique Coco🥥 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau magique Coco🥥 is Pour Pour 6 per. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau magique Coco🥥 estimated approx 60 à 70 min.

To begin with this recipe, we must prepare a few components. You can have Gâteau magique Coco🥥 using 8 ingredients and 7 steps. Here is how you can achieve that.

Si comme moi vous êtes une amoureuse de la noix de coco 🥥, ce gâteau magique est un véritable nuage en bouche, surprenant autant au goût qu' au visuel. Avec une seule pâte et une seule cuisson, vous obtenez 3 couches différentes. La première couche à la consistance moelleuse d'une génoise, la seconde couche est crémeuse comme un pudding et la 3ème est celle d'un flan au lait. J'adore 💕 J'ai utilisé ici un moule 24cm, mais pour une prochaine fois, j'utiliserai le 20cm, le gâteau sera plus haut et donc les différentes couches plus distinctes. #gateaumagique #coco #gateaumaison #cake #dessertcoco #gateau #goûter #cuisinonspourelles #octobrerose

Ingredients and spices that need to be Make ready to make Gâteau magique Coco🥥:

1. 70 gr farine
2. 50 gr poudre de Coco
3. 130 gr sucre semoule
4. 4 oeufs
5. 100 gr beurre fondu
6. 1/2 litre lait
7. 1 cc jus de citron
8. 1 pincée de sel pour les blancs en neige

Steps to make to make Gâteau magique Coco🥥

1. Ingrédients. Préchauffer le four à 160 °
2. Séparer les blancs des jaunes, dans un récipient ou robot verser la pincée de sel aux blancs et monter en neige. Ajouter 1cc de jus de citron et continuer de fouetter.
3. Dans un autre récipient ou robot, verser les jaunes d'œufs, le sucre, blanchir et ensuite verser le beurre fondu mais attention ⚠ pas chaud, sinon vous allez cuire vos oeufs !
4. Tout en fouettant, alterner et verser un peu à la fois la poudre coco, le lait et la farine, vous verser un peu de coco, un peu de lait, un peu de farine tamisée, jusqu'à terminer de tout verser, la pâte doit rester liquide.
5. Beurrer fariner un moule +papier sulfurisé. J'ai utilisé un moule 24 cm, mais la prochaine fois j'utiliserai un de 20cm, le gâteau sera plus haut et les couches plus distinctes.
6. Au four à 160° 60 à 70 min, le dessus doit être doré, j'ai saupoudré de coco pendant qu'il était encore chaud, laisser refroidir à température ambiante 1hr er minium au frigo 4h, l'idéal de le préparer la veille. Bien froid il sera facile à démouler et l'intérieur sera plus épais aussi.
7. Vous pouvez retrouver la recette vidéo sur ma modeste chaine YouTube Cucina per Tutti P et aussi me suivre sur Instagram cucina.per.tutti.p

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So that is going to wrap it up with this exceptional food Recipe of Perfect Gâteau magique Coco🥥. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!