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Recipe of Speedy Gâteau de restes de viennoiseries

Gâteau de restes de viennoiseries

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Gâteau de restes de viennoiseries. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Wholesome cooking is often difficult since most folks do not desire to spend time preparing and planning meals our families refuse to eat. At the exact same time, we need our families to be healthier so we feel pressured to learn new and improved methods of cooking well balanced meals for our family to love (and regrettably in a few cases scorn).

Try sandwiches with unique breads. Contrary to popular belief, my kids love trying new ideas. It's a rare trait which is why I'm extremely grateful. Believe me I understand all too well how blessed I am. My youngest nevertheless, includes a little issue with thick or crusty bread. Her favorite sandwich choice has become Hawaiian sweet rolls. We put the meat, cheese, mustard, and pickle in her roll as if it were a bun and she's thrilled. You can replicate this on your oven for a couple of minutes for a rare sandwich cure. The cooking part is very minimal and you usually do not have to own comprehensive knowledge of whatever to get ready or enjoy these snacks that are simple. Other great bread ideas consist of croissants with cheese and ham or chicken salad, taco pitas (still another excellent popular in our household), also paninis (this works well in the event that you have a George Foreman grill or perhaps a panini press).

Many things affect the quality of taste from Gâteau de restes de viennoiseries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau de restes de viennoiseries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau de restes de viennoiseries is 8 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau de restes de viennoiseries estimated approx 15 + 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Gâteau de restes de viennoiseries using 9 ingredients and 3 steps. Here is how you can achieve that.

Nous recevons régulièrement des invendus d'une boulangerie. Pains en tout genre, gâteaux, pâtisseries mais aussi viennoiseries. Certains Week end, mes enfants les dévorent, d'autres fois, ils en sont lassés et comme par hasard, c'est une semaine où mon congélateur est plein, archi plein. Non, on ne jette rien chez moi, ni une ni deux, ces viennoiseries sont transformées! Une vraie recette #antigaspi! Ne jetons plus rien à la poubelle, transformons les aliments pour leur donner une nouvelle vie. Vous pouvez retrouver d'autres de mes recettes sur mon blog: https://mapetitecuisinefamiliale.wordpress.com ainsi que sur ma page facebook: Ma Petite Cuisine Familiale Bonne dégustation!

Ingredients and spices that need to be Take to make Gâteau de restes de viennoiseries:

  1. 2 croissants aux amandes
  2. 2 escargots raisins et noisettes
  3. 1 demi chausson aux noisettes
  4. Ce sont les viennoiseries que j'avais sous la main, mais vous pouvez très bien utiliser des pains au chocolat ou des croissants au beurre
  5. 3 oeufs
  6. 250 ml lait
  7. 60 g sucre de fleur de coco
  8. Si vous utilisez du sucre blanc, il faudra en mettre plus, 100g environ
  9. 50 g pépites de chocolat (inutile si vous utilisez des pains au chocolat)

Instructions to make to make Gâteau de restes de viennoiseries

  1. Coupez les viennoiseries en petits morceaux et mettez-les dans un saladier. Dans un deuxième récipient, fouettez les œufs avec le sucre. Versez la préparation aux œufs sur les morceaux de viennoiseries et mélangez à l'aide d'une cuillère à soupe, jusqu'à ce que tout le liquide soit absorbé.
  2. Ajoutez les pépites de chocolat, mélangez. Préchauffez le four à 210°. Habillez un moule de papier cuisson et versez-y la préparation. Tassez bien.
  3. Enfournez à 180° pendant 35 à 40 minutes, le gâteau est prêt quand il est bien doré sur le dessus. Attendre qu'il soit froid pour le dévorer! Bonne dégustation.

While that is in no way the end all be all guide to cooking fast and simple lunches it is good food for thought. The hope is that will get your own creative juices flowing so you may prepare excellent lunches for your family without needing to accomplish too much heavy cooking at the practice.

So that's going to wrap it up with this special food Recipe of Award-winning Gâteau de restes de viennoiseries. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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