Easiest Way to Prepare Award-winning Gâteau renversé poires caramélisees chocolat

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Gâteau renversé poires caramélisees chocolat. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Gâteau renversé poires caramélisees chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau renversé poires caramélisees chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau renversé poires caramélisees chocolat is 1 gâteau de 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau renversé poires caramélisees chocolat estimated approx 25 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Gâteau renversé poires caramélisees chocolat using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Gâteau renversé poires caramélisees chocolat:

1. Garniture :
2. 4 poires
3. 100 g sucre
4. 1 cas d eau
5. Pour le gâteau :
6. 4 oeufs
7. 120 g sucre
8. 120 g beurre
9. 70 g farine
10. 1/2 sachet de levure
11. 200 g chocolat

Instructions to make to make Gâteau renversé poires caramélisees chocolat

1. Peler et Couper les poires.
2. Faire fondre le sucre avec une cuillère d eau jusqu'à obtenir un caramel. Hors du feu, ajouter le beurre. Lorsqu'il est fondu, le placer au fond d un moule à manquer.
3. Placer les poires sur le caramel fondu au fond du moule. Mettre 15 minutes à 180°C
4. Pendant ce temps, battre les oeufs avec le sucre. Ajouter le beurre fondu puis le chocolat fondu. Incorporer la farine puis la levure.
5. Retirer le plat du four et faire couler la préparation à gâteau.
6. Faire cuire à 180°C pendant 35 minutes. Retourner sur une assiette comme une tarte tatie. Laisser refroidir ou pas 😊

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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Gâteau renversé poires caramélisees chocolat. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!