Simple Way to Prepare Homemade One Egg Turmeric Omelette

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Favorite One Egg Turmeric Omelette. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from One Egg Turmeric Omelette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One Egg Turmeric Omelette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have One Egg Turmeric Omelette using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make One Egg Turmeric Omelette:

1. Fresh
2. 1 fresh egg
3. Cupboard
4. 0.5 teaspoon black mustard seeds
5. 0.5 teaspoon turmeric
6. 1 teaspoon extra virgin olive oil
7. Chilli flakes
8. Salt and pepper

Instructions to make to make One Egg Turmeric Omelette

1. Assemble your ingredients - this is a quick recipe!
2. Warm the oil in a small frying pan on a low to medium heat. Drop in the mustard seeds and turmeric and warm until the seeds pop. Roll the oil around the pan to blend the spices.
3. Whisk the egg for 15-20secs in a cup. Pour straight into the mixture leave for one sec then roll around the pan until you have an even layer of egg. This is QUICK!
4. When the edges brown and turn up, season with salt and pepper and chilli flakes to taste and start rolling the omelette into a tube. Serve straight away!

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So that's going to wrap it up with this exceptional food How to Make Ultimate One Egg Turmeric Omelette. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!