List Of Steamed Seafood With Yellow Curry References

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Steamed Seafood with Yellow Curry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steamed Seafood with Yellow Curry is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Steamed Seafood with Yellow Curry is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Steamed Seafood with Yellow Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Seafood with Yellow Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed Seafood with Yellow Curry is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed Seafood with Yellow Curry estimated approx 45 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Steamed Seafood with Yellow Curry using 9 ingredients and 3 steps. Here is how you cook that.

Thai Curry Paste.

Ingredients and spices that need to be Get to make Steamed Seafood with Yellow Curry:

1. 400 g cleaned, scored and cut into 2cm (1″) strips
2. 12 Prawns, shelled, de-veined and back-cut
3. 20 Basil leaves
4. 3 Red Chillies, sliced
5. 3 Eggs
6. 1/2 cup Fresh Milk
7. 70 g Thai Curry Paste, Yellow Curry
8. 1 tbsp Fish Sauce
9. 1 tbsp Olive oil

Steps to make to make Steamed Seafood with Yellow Curry

1. Prepare squids cleaned, scored and cut into 2cm (1″) strips and prawns shelled, de-veined and back-cut.
2. Mix well Thai Curry Paste, Yellow Curry, milk, eggs, olive oil and fish sauce together. Then add prawns squid and 15 basil leaves mix well.
3. Steam approx 15 mins.
   Serve with hot steamed rice or smashed potatoes.

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This isn't a complete overview to quick and also very easy lunch dishes but its great food for thought. Hopefully this will get your imaginative juices moving so you can prepare tasty dishes for your family without doing a lot of square meals on your journey.

So that's going to wrap it up with this special food Step-by-Step Guide to Make Homemade Steamed Seafood with Yellow Curry. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!