8+ Vanilla Chocolate Cake Ideas

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Vanilla chocolate cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vanilla chocolate cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Vanilla chocolate cake is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Vanilla chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanilla chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vanilla chocolate cake is 6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vanilla chocolate cake estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few ingredients. You can have Vanilla chocolate cake using 8 ingredients and 7 steps. Here is how you can achieve that.

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A combination of vanilla pound cake and chewy brownie, this chocolate vanilla cake is a delicious cake to snack on while sipping on a hot cup of coffee or tea.

Ingredients and spices that need to be Make ready to make Vanilla chocolate cake:

1. 1 cup (226 grams) butter, room temperature
2. 4 Safest Choiceâ„¢ Pasteurized Eggs
3. 1 1/2 cups (300 grams) Imperial Sugar® Extra Fine Granulated
4. 1 1/4 cup buttermilk
5. 1 teaspoon vanilla extract
6. 1 1/2 teaspoons baking soda
7. 2/3 cups (320 grams) Gold Medal Flour® all-purpose flour
8. 3/4 cup chocolate, melted

Instructions to make to make Vanilla chocolate cake

1. Heat the oven to 350F. Line a 13X9" baking pan with parchment paper, leaving about 1 inch of paper hanging on the sides. Set aside.
2. In a mixing bow, add the butter and sugar. With the paddle attachment on, beat on low speed until light and fluffy, about 3 minutes.
3. Stir in the eggs and vanilla, one at a time, beating well after each addition.
4. Alternately, beat in the buttermilk with the flour and baking soda, in three additions.
5. Spoon the cake batter into the prepared pan. Drop spoonfuls of melted chocolate over it and with a fork or a butter knife, make a couple of swirls.
6. Bake the cake in the preheated oven for about 40 minutes or until a toothpick inserted in the center comes out clean
7. Remove the pan from the oven and cool on a wire rack. Cut into pieces and serve.

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This isn't a complete overview to quick and very easy lunch recipes yet its great something to chew on. Hopefully this will obtain your creative juices moving so you can prepare delicious meals for your family without doing way too many square meals on your trip.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Favorite Vanilla chocolate cake. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!