Recipe of Quick Gâteau au chocolat au jus de tomate
Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Homemade Gâteau au chocolat au jus de tomate. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Gâteau au chocolat au jus de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au chocolat au jus de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Gâteau au chocolat au jus de tomate using 10 ingredients and 4 steps. Here is how you can achieve that.
Semaine du gout à la crèche, tomate a l honneur alors on essaie...
Ingredients and spices that need to be Make ready to make Gâteau au chocolat au jus de tomate:
- 300 gr sucre
- 270 gr farine
- 80 gr cacao
- 1 sachet de levure chimique
- 2 cuillère à café bicarbonate
- 1 pincée de sel
- 2 œufs
- 25 cl lait
- 30 cl jus de tomate
- 12 cl d huile neutre type tournesol
Steps to make to make Gâteau au chocolat au jus de tomate
- Mettre dans le bol du robot farine sucre cacao sel levure et bicarbonate
- Ajouter le reste des ingrédients
- Mélangeravec le batteur K pour obtenir un mélange homogène
- Cuire à 180° pendant 50 min le couteau doit ressortir sec. Laisser refroidir avant de démouler
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