Easiest Way to Prepare Any-night-of-the-week Gâteau aux pépites de chocolat
Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Award-winning Gâteau aux pépites de chocolat. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gâteau aux pépites de chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pépites de chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gâteau aux pépites de chocolat is 6 pers. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gâteau aux pépites de chocolat estimated approx 40 min.
To get started with this particular recipe, we must prepare a few components. You can cook Gâteau aux pépites de chocolat using 9 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Gâteau aux pépites de chocolat:
- 70 gr pépites de chocolat
- 1 C à S de cacao en poudre
- 2 C à S de noisettes en poudre
- 125 gr farine
- 110 gr beurre salé tempéré
- 2 oeufs
- 70 gr sucre glace
- 1 C à C d'extrait de vanille
- 1/2 sachet de levure chimique
Steps to make to make Gâteau aux pépites de chocolat
- Préchauffez le four à 210°C. Mélangez la farine et la levure.
- Mélangez le beurre et le sucre glace à la spatule pour obtenir un mélange onctueux.
- Incorporez peu à peu la noisette en poudre, le mélange farine levure, le cacao et les œufs.
- Ajoutez la vanille et les pépites de chocolat.
- Baissez le four à 180°C. Faites cuire environ 30/40 min
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