Recipe of Speedy Tourte au poulet et au boursin

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Award-winning Tourte au poulet et au boursin. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tourte au poulet et au boursin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tourte au poulet et au boursin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tourte au poulet et au boursin is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tourte au poulet et au boursin estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Tourte au poulet et au boursin using 5 ingredients and 6 steps. Here is how you can achieve that.

Une recette que j'aime beaucoup car elle change des tourtes habituelle.

Ingredients and spices that need to be Take to make Tourte au poulet et au boursin:

1. 2 pâtes feuilletées
2. Blanc de poulet
3. 1 pot Boursin
4. Gruyères
5. 1 petite brique de crème

Instructions to make to make Tourte au poulet et au boursin

1. Faire cuire les morceaux de poulets que vous aurez coupé en petit cube au préalable.
2. Dans un bol mettre le pot de Boursin, un peu de gruyère (la quantité que vous désirez) et de la crème (en fonction de votre préférence).
3. Mettre une pâte feuilletée dans un moule à tarte ou moule à gâteaux.
4. Mettre un peu de gruyères au fond du plat, ajouter un de la préparation, mettre le poulet et mettre la fin de la préparation (on peut remettre un peu de crème et de gruyère si on souhaite).
5. Recouvrir de la deuxième pâte feuilletée (on peut faire des motifs sur la pâte à l’aide d’un couteau) puis étaler un jaune d’œuf sur la pâte feuilletée.
6. Mettre 20 minutes au four à peu près en fonction de la couleur de la pâte feuilletée.

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So that is going to wrap it up for this special food Recipe of Quick Tourte au poulet et au boursin. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!