How to Make Super Quick Homemade Gratin de courgettes au Riz Complet & Cheddar
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Award-winning Gratin de courgettes au Riz Complet & Cheddar. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gratin de courgettes au Riz Complet & Cheddar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de courgettes au Riz Complet & Cheddar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gratin de courgettes au Riz Complet & Cheddar is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gratin de courgettes au Riz Complet & Cheddar estimated approx 35mn.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Gratin de courgettes au Riz Complet & Cheddar using 8 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Gratin de courgettes au Riz Complet & Cheddar:
- 250 g riz complet
- 1 cube bouillon de volaille
- 3 courgettes
- 3 œufs
- 20 cl crème bridelice
- Sel poivre
- Curcuma
- Min 100g de cheddar râpé
Steps to make to make Gratin de courgettes au Riz Complet & Cheddar
- Commencez par préchauffez votre four à 180
- Faites cuire le riz dans le bouillon de volaille. Le retirez 2mn avant la fin de cuisson et ne réservez
- Lavez et râpez les courgettes. Mettre le tout dans un saladier. Ajoutez les œufs, la crème, sel poivre et curcuma et mélangez bien le tout
- Puis ajoutez le cheddar et mélangez. Versez le riz bien remuez le tout et versez dans un plat gratin Enfournez pour 35mn jusqu’à ce que ça dore !
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