6+ Dal Methi Tadka With Jeera Rice References

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Dal methi tadka with jeera rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few components. You can cook Dal methi tadka with jeera rice using 23 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Dal methi tadka with jeera rice:

1. For jeera rice
2. 2 tbsp Jeera:
3. 2 tsp Ghee:
4. as needed Curry leaves:
5. 2 Green chillies:
6. 1 Onion: medium size
7. 1 cup Cooked rice:
8. For Dal methi tadka
9. 1cup Moong Dal:
10. 1/2cup Masoor Dal:
11. as needed Chopped Garlic:
12. 1/2 tbsp Finely chopped Ginger:
13. 3 Green chillies
14. 1 Onion: big
15. 1/2cup Coriander leaves:
16. 1 cup Tomato:
17. 1/2 cup Spring onion:(optional)
18. 1cup Methi leaves:
19. 2 Bay leaves:
20. 2inch Cinnamon sticks:
21. 1 tbsp Turmeric:
22. 1 1/2 tsp Kashmiri red chilli powder:
23. as per taste Salt

Steps to make to make Dal methi tadka with jeera rice

1. For jeera rice
   Take a pan add ghee heat it, then add jeera, curry leaves then onion,salt cook for a while,now finally add rice and cook for 2-3 minutes.
2. For Dal Methi tadka
   Soak Dal for 15 minutes then add little salt, turmeric and pressure cook it for 2 weight whistle
3. Heat oil in a pan put bay leaf,cinnamon sticks, then add garlic, green chillies, chopped onions, saute well until onion become golden-brown,now add methi leaves fry it then add chopped tomatoes,chilli powder,salt cook well.
4. Now add cooked Dal to the above pan,mix it well,put little ghee in it and cook for 5 minutes.
   Now for tadka take a pan heat ghee put red chillies, Kashmiri red chilli powder,then add this tadka to the Dal garnish with coriander and spring onion. Now it is ready to serve..

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So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Dal methi tadka with jeera rice. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!