Steps to Make Super Quick Homemade Gâteaux aux noisettes et au miel

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, How to Make Award-winning Gâteaux aux noisettes et au miel. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gâteaux aux noisettes et au miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteaux aux noisettes et au miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteaux aux noisettes et au miel is 6 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteaux aux noisettes et au miel estimated approx 25 min.

To begin with this particular recipe, we must prepare a few components. You can have Gâteaux aux noisettes et au miel using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Gâteaux aux noisettes et au miel:

1. 80 gr beurre
2. 40 gr farine
3. 45 gr noisettes en poudre
4. 80 gr sucre
5. 50 gr miel
6. 3 oeufs

Steps to make to make Gâteaux aux noisettes et au miel

1. Préchauffez le four à 180°C. Cassez les oeufs en séparant le blanc des jaunes, montez les blancs en neige.
2. Mélangez le sucre, la farine, les jaunes d'œufs et la noisette en poudre.
3. Faites fondre le beurre et le miel dans une casserole puis versez le mélange sur la préparation précédente.
4. Ajoutez délicatement les blancs en neige. Enfournez 25 min.

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