7+ Kofta Curry Ideas

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Kofta Curry. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Kofta Curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Kofta Curry is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Kofta Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kofta Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kofta Curry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kofta Curry estimated approx 35 mints.

To begin with this recipe, we have to first prepare a few ingredients. You can have Kofta Curry using 23 ingredients and 8 steps. Here is how you can achieve that.

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jhatpat aur delicious recipe.... Joy ki first 26 episode ke serial ko alvida kehty ha hum delicious kofta curry se

Ingredients and spices that need to be Prepare to make Kofta Curry:

1. for meatballs
2. 1 pao beef minced
3. 1 small chopped onion
4. 1 ts g.g paste
5. 2 bread slices
6. salt to taste
7. half ts red chili powder
8. half ts coriander powder
9. half ts mix herbs powder
10. 1 ts roasted besan
11. oil for frying
12. for gravy
13. 2-3 ts oil
14. 1 medium chopped onion
15. 1 cup tomato puree
16. 1 ts g.g paste
17. salt to taste
18. 1 tsp red chili powder
19. half ts coriander powder
20. half ts turmeric powder
21. half ts mix herbs
22. 2-3 chopped green chillies
23. few fresh coriander leaves

Instructions to make to make Kofta Curry

1. Mix all ingredients of meatballs and make small balls, rest it for 10-15 mints
2. Heat oil in a pan, deep fry the meat balls on medium to low flame
3. In a pan, add oil, heat it, and onions and g.g paste and saute for a while
4. Add tomato puree and cook until tender
5. Add all spices and bonify the masala
6. Add fried kofta, cover the lid and let it simmer for 5-10 mintz
7. Add water for gravy (if required) and cook on low flame until mixture get thickens.
8. Spread coriander leaves and green chillies and serve with chapati or naan

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Kofta Curry. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!