Easiest Way to Prepare Ultimate Gateau au chocolat et au mascarpone

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Quick Gateau au chocolat et au mascarpone. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gateau au chocolat et au mascarpone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gateau au chocolat et au mascarpone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gateau au chocolat et au mascarpone is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gateau au chocolat et au mascarpone estimated approx 45 minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Gateau au chocolat et au mascarpone using 12 ingredients and 3 steps. Here is how you cook that.

INGRÉDIENTS (pour environ 6 personnes)

Ingredients and spices that need to be Make ready to make Gateau au chocolat et au mascarpone:

1. Pour le gâteau
2. 4 œufs
3. 250 g mascarpone
4. 100 g chocolat noir
5. 115 g sucre en poudre
6. 1 sachet de sucre vanillée
7. 1/2 sachet de levure chimique
8. 1 cuillère à soupe cacao
9. 125 g farine
10. ▪️Pour le glaçage
11. 10 cl crème liquide à 30 % de matière grasse
12. 120 g chocolat noir

Instructions to make to make Gateau au chocolat et au mascarpone

1. Pour le gâteau, commencez par faire fondre 100g de chocolat noir au bain marie, laissez tiédir un peu, dans un saladier, détendre le mascarpone avec un batteur électrique, ajouter doucement le chocolat fondu mélangez, ajoutez les œufs un par un en mélangeant, ajoutez le sucre +sucre vanillée, mélangez, et ajoutez la farine +1/2 sachet de levure chimique +cacao tamisé, mélangez bien le tout et versez la préparation dans un moule à manqué recouvert de papier sulfurisé.
2. Enfournez dans un four préchauffé à 170 degrés pendant environ 25 minutes.
3. Laissez refroidir et retournez le gâteau. Faire chauffer la crème liquide retirez du feu, mettez les carrés de chocolat dans la crème, faire fondre en mélangeant, laissez tiédir un peu et versez le glaçage sur le gâteau. Vous pouvez décorer avec des vermicelles de chocolat ou des noisettes concassées ou avec ceux dont vous souhaitez.... Mettre au frais pendant au moins 2 heures.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Gateau au chocolat et au mascarpone. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!