How to Prepare Ultimate Gâteau à la banane et au chocolat
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Perfect Gâteau à la banane et au chocolat. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Gâteau à la banane et au chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau à la banane et au chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this recipe, we must prepare a few ingredients. You can cook Gâteau à la banane et au chocolat using 7 ingredients and 9 steps. Here is how you can achieve that.
Fan de riz ? Voici la recette idéal ! #Dessert
Ingredients and spices that need to be Get to make Gâteau à la banane et au chocolat:
- 150 g farine de riz (ou de blé)
- 2 bananes
- 70 g beurre
- 50 g sucre
- 10 g levure
- 2 oeufs
- Chocolat (lait ou noir)
Instructions to make to make Gâteau à la banane et au chocolat
- Faire fondre le beurre.
- Mélanger le sucre et le beurre fondu.
- Ajouter les oeufs un par un en mélangeant.
- Écraser les bananes.
- Ajouter les bananes écrasées à la mixture. Puis mélanger.
- Ajouter la farine et la levure. Puis mélanger.
- Verser la pâte dans un moule.
- Faire cuire pendant 35~45 minutes à 170°C~175°C.
- Bon Appétit !
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