Steps to Prepare Ultimate Le gâteau au chocolat de mon enfance

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Steps to Make Quick Le gâteau au chocolat de mon enfance. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Le gâteau au chocolat de mon enfance, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Le gâteau au chocolat de mon enfance delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Le gâteau au chocolat de mon enfance is 4 ou 6 gourmands. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Le gâteau au chocolat de mon enfance estimated approx 20 mn.

To get started with this recipe, we have to prepare a few ingredients. You can cook Le gâteau au chocolat de mon enfance using 6 ingredients and 7 steps. Here is how you can achieve that.

En cherchant dans le vieux cahier de cuisine de ma maman, j'ai retrouvé cette recette... les souvenirs , l'odeur du chocolat #monlivredecuisine

Ingredients and spices that need to be Take to make Le gâteau au chocolat de mon enfance:

1. 200 g chocolat noir pâtissier
2. 3 œufs
3. 50 g farine +1cc de levure chimique
4. 70 g beurre
5. 50 g noisettes 50 g d'amandes (torréfiées c'est mieux)
6. 130 g sucre

Steps to make to make Le gâteau au chocolat de mon enfance

1. Faire fondre le chocolat et le beurre au bain Marie
2. Une fois fondu lissez bien à la spatule
3. Laissez refroidir, en remuant de temps en temps et faites torréfier les fruits secs
4. Une fois torréfiés cassez les a l'aide d'un pilon ou rouleau
5. Préchauffez votre four à 180°. Cassez les œufs, fouettez les, rajoutez le sucre, faites blanchir au fouet, tamisez la farine et la levure, ajoutez les au mélange œufs / sucre et ajoutez le mélange beurre / chocolat.. lissez bien
6. Mettre une demi cuillère à soupe de farine dans vos fruits secs, cela évitera qu'ils tombent au fond du moule et mettez les dans votre préparation, incorporez les doucement
7. Beurrez bien votre moule et versez votre appareil, mettez au four 20mn pour un gâteau un peu coulant ou 25 pour une texture plus cuite..

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So that's going to wrap this up for this exceptional food How to Make Ultimate Le gâteau au chocolat de mon enfance. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!