How to Make Perfect Brownies au chocolat au lait
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Speedy Brownies au chocolat au lait. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Brownies au chocolat au lait, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownies au chocolat au lait delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Brownies au chocolat au lait using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Brownies au chocolat au lait:
- 170 g chocolat au lait
- 70 g sucre
- 50 g farine
- 120 g beurre
- 3 oeufs
- 125 g cerneaux de noix (facultatif)
- 1 pincée de sel
Steps to make to make Brownies au chocolat au lait
- Faire fondre le beurre et le chocolat ensemble au bain marie ou au micro-ondes.
- Dans un saladier, battre les œufs et le sucre. Ajouter la farine, le sel, le chocolat et le beurre et les noix concassées.
- Verser la préparation dans un moule beurré et fariné. Faire cuire pendant 30 minutes dans un four à 150°C.
- Laisser refroidir. Démouler et servir tiède ou froid découpé en petits carrés. Très bon le lendemain s'il vous en reste !
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So that's going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Brownies au chocolat au lait. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!